Monachyle Mhor Festival is just brilliant!
Now in its fourth year this super family friendly, food inspired celebration of all things great and good in Scotland gets a little bigger and better everytime, initiated and driven by the combined infinite positive energy and chaotic genius that are Tom, Lisa, Dick and Mari.
This is the year of Food and Drink http://www.visitscotland.com/about/food-drink/ in Scotland so my dish for this year’s feast highlights the amazing producers we have from all over Scotland. Titled “Katy’s Secret Phantasie Summer Salad” I hope to showcase:-
Crowdie from http://knockraich.com/creamery.html
Vegetables from http://www.phantassie.co.uk/
Herbs from http://secretherbgarden.co.uk/
Dressing made from http://www.summerharvestoils.co.uk/
And seaweed from http://maraseaweed.com/
My food has always been predominately inspired by the ingredients. Cooks and chefs alike would be nothing if it wasn’t for the love and effort invested by these and many more producers across Scotland, consistently delivering the finest produce!
If you are one of the lucky few to get tickets for the Banquet, please come up and say hi!
